Curry recipe cook books

Classic Indian recipes that you've always wanted to try, are listed in simple, easy to follow steps..

Recipes: 115
Pages: 126

Every Indian is familiar with the popular achaar-paratha combination. This book includes not only the traditional recipes which I learned from my mother but also contemperory ones like oil free achaar.

Recipes : 82
Pages : 116

Chaat …every Indian is familiar with this word and has tasted chaat in some form or the other! And everyone has tangy tasty memories of the street or locality where they have eaten the most delectable panipuri or pav bhaji. In this book are some of my favourite recipes.

Recipes: 72
Pages: 116

All the recipes in this book have been adapted to suit a variety of palates. Oil and ghee quantities have been limited while retaining the traditional taste and mystic of the flavouful Rajasthani cuisine. I am sure you will be able to whip up a scrumptious Rajasthani fare with these easy to follow recipes to surprise your family and friends.

Recipes: 81
Pages: 136

Gujaratis have perhaps truly perfected the art of vegetarian cooking. This book is an attempt to document classic Gujarati recipes from the basic Dals and Kadhis to the more complicated and difficult recipes like the Mohanthaal.

Recipes: 104
Pages: 132